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Uniting organic farming, biodynamics and know-how, the entire vineyard is managed with precision in the purest tradition. Thus, the estate has been able to establish traditional cultivation methods that place the organic wines of Château Carpe Diem in a sustainable and promising development. Our commitment has borne fruit: the vineyard is certified by the ECOCERT organization.

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  • Wine

    Lovers of Cotignac and life, we created the Comptoirs de la Provence Verte to distribute and make known the products born from the passion of the women and men of this village in the Var hinterland.

  • honey box

    The wide variety of melliferous plants and trees, a climate with exceptional sunshine and the presence of abundant water, provide the bees with a healthy environment conducive to the production of Provence honey of rare quality.

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